29 E King St, York, PA. 17401
717-650-2886
HOURS | FEB 20 – MARCH 1, 2026 | Mon–Fri: 11:15 AM – 8:00 PM | Sat: 12:15 PM – 8:00 PM | Sunday (2/22): 4:00 – 7:00 PM | Sunday (3/1): 4:00 – 7:00 PM

🍽️ DINE-IN POLICY — PLEASE READ ATTENTION NEEDED — Highly Recommended for Dine-In: Tuesday • Thursday • Lunch Hours. | Limited Seating Due to very limited seating, dine-in service is first-come, first-served only. | Minimum Purchase Requirement Customers dining in are required to purchase a minimum of $20 per person. | Seating Policy All members of the party must be present before being seated. Sorry, we could not hold tables. | Dine-In Hours Dining room hours may vary depending on how busy we are. During peak hours or high volume of to-go orders, dine-in service may take longer than usual. | As a small team, dine-in service requires additional time and labor. To help support rising operating costs, a 20% service charge is added to dine-in orders in place of gratuity. *** Take-out orders are not subject to a service charge.

BEVERAGES

Thai Iced Tea with Milk — $5

Thailand’s most iconic drink. Strongly brewed Thai black tea with warm spice notes, lightly sweetened with condensed milk and poured over ice for a creamy, refreshing finish.

Milk options: Soy or Oat milk +$1 | Coconut +$1.50

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Ginger Cooler — $5.5

A bright, refreshing non-alcoholic ginger mocktail with a bold ginger kick. Fresh ginger, house-made ginger syrup, and lime juice come together for a spicy-sweet balance that’s crisp and thirst-quenching.

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🍲 SOUP

Shrimp Wonton Soup — $11.99

Take-Out : $10.99

Delicate handmade wontons filled with seasoned shrimp and napa cabbage, served in a comforting, slow-simmered celery broth. Finished with fresh scallions and crispy fried garlic for extra aroma and depth.

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Crispy Shrimp Wonton — $8

Golden-fried crispy wonton wrappers stuffed with a flavor-packed minced shrimp filling, served with sweet & sour sauce.

Bulgogi Buns 🌶️(3 buns) — $15

Tender Korean-style marinated rib-eye grilled until juicy, layered with garlic, shredded carrot, mushrooms, and fresh cilantro. Served inside soft, slightly sweet steamed buns.

***Non-spicy available upon request.

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MAIN DISHES

Spicy Garlic Steak — $20.99

Take-Out Price: $19.99

Juicy grilled chuck steak marinated in Thai chili, garlic, herbs, and spices, then grilled with olive oil for a bold, savory flavor.

Served with steamed rice or egg fried rice +$4.99

Non-spicy available upon request

Add-on: Steamed mixed vegetables (broccoli, corn, carrot) +$3.85

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Famous Hat Yai Fried Chicken — $16.99

Take-Out Special : (2 or more): $15.99

⭐ Best-Selling Dish

Authentic Southern Thai-style fried chicken from Hat Yai — extra crispy outside, juicy inside, and naturally aromatic from Thai herbs. Topped with sweet fried shallots.

Served with white rice and house spicy ginger sauce & sweet-sour dipping sauce.

Upgrade to egg fried rice +$4.99

Extra Sauces:

Spicy Ginger +$1 | Sweet-Sour +$1

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Spicy Honey Korean BBQ🌶️🌶️— $17.99

Take-Out Special: $16.99

Choice of Chicken or Pork, marinated in gochujang, garlic, spices, jalapeño, and sweet onion, then grilled for a rich, smoky, sweet-spicy flavor.

Served with steamed rice

or egg fried rice +$4.99

Extra mixed vegetables: +$3.85

🌶 Spice level: Mild / Medium / Hot / Extra Hot